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Post a pic of your breakfast/lunch/dinner


Sangsom

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13 minutes ago, Derek Dangleberries said:

That looks wonderful but it is the sort of dish that I wouldn't have a clue how to eat.. I think I'd just lay each prawn in the sauce, spin it around a few times then pick it up and bite into cross ways to get the most out of all the flavours...

 

Do you eat the tails ?

lol

 

I was just asking that to my bird today.    555555555555 !

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1 hour ago, Yesitisdakid said:

Vietnamese today

 

IMG_20230323_161211.jpg

IMG_20230323_160755.jpg

 

Those spring rolls look good. About the size of my johnson too.

 

Rubber stuffed with carrots, cabbage rice and god know what else. Love em

Edited by Glasseye
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1 minute ago, coxyhog said:

Lunch

1d751b8d-f89c-4e23-8dfd-dc64715a0074.jpg

Just looking at your post has reminded me that I saw a poster in Tesco near the houmous and dips counter that said they will be reducing the number of dips that they will have for sale.

As much as I like houmous, I am hoping that what they mean is that they will stop offering so many varieties of houmous and not cut back on dips such as taramasalata, sour cream and other alternative dips. Today I was looking for taramasalata and it wasn't there but they must have had about 20 types of Houmous.

The reason for the cutback is to reduce the plastic packaging used in foodstuffs in the store.

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