Stray

Hi, does anyone if you can still negotiate and hire a longtail boat at Sathorn Pier and does anyone know how much for an hour?

Thanks in advance.

On 12/25/2021 at 5:12 PM, Stillearly said:

Roast Turkey , stuffing balls , pigs in blankets , roasties , sprouts, peas and cauliflower... all cooked by my own fair hand for me and Dad 

stuffing ( sausage meat , breadcrumbs , egg , garlic , bacon , Turkey livers , salt , pepper ) 

  I did the washing up as well 😇 

 

That looks top quality food mate

On 12/17/2021 at 2:57 PM, galenkia said:

Had a half day holiday from work this afternoon so finished at 10.00am. Stopped by Waitrose on the way home and got this for lunch.

Vegan Quorn stir fried with mixed vegetables, Jasmine rice, plenty of American BBQ spices, cayenne pepper and coconut and lemon grass sauce.

That looks really tasty mate

Dinner and a few drinks

On 10/30/2021 at 2:50 PM, galenkia said:

Quorn spaghetti Bolognese with additional tomatoes, mushrooms and onions.

That looks really good mate

8 hours ago, Stillearly said:

Tip quality breakfast there mate

Vegetarian breakfast

When lunch stares back at you!

Chicken Shawarma for lunch

15 hours ago, misteregg said:

Yes, from my bar, but I did enjoy it. 
Mini fish and chips and curry sauce. 

That looks really good mate

Jacket with chilli, nice but not much of it, the potato was smaller than it appears in the photo

Chicken, mushrooms, shallots, garlic, splash of brandy, no cream for me though

Pizza al fresco. I was tastier than it looked.

23 hours ago, Stillearly said:

Seafood Paella 

That looks fantastic…I’m hungry just looking at it!

Turkish restaurant for lunch, humus starter and then something new, Karniyarik, aubergine stuffed with spiced minced lamb baked in the oven. 

10 hours ago, Krapow said:

Another Premier Inn Saffend buffet breakfast 😋 

Quality breakfast there mate

A tasty spagbol for lunch

Pasta stuffed with sea bass in tomato and mascarpone sauce 

Eggs, mushrooms and a slice of  black pudding for good measure

Fish goujons in beer batter…very tasty. A take on the ‘posh’ fish finger sandwich