Had some lovely sautéed garlic chicken livers in the Lebanese place in Central Festival last trip. Along with some hummus and bread. Makes for a lovely little meal, while looking out to the beach. Very tasty.
Just telling you my style. They are good and less messy. Try one sometime you might like it. No, I don't use ketchup.
Being an American has nothing to do with it.
30 seconds over Tokyo....
https://www.washingtonpost.com/local/obituaries/richard-cole-air-force-pilot-and-last-of-the-doolittle-raiders-dies-at-103/2019/04/10/dc0c3386-5b12-11e9-a00e-050dc7b82693_story.html?utm_term=.4e17bc7bcd1d