Let me tell you, you can't make money selling any food to expats in the current climate. We had a unique space in the market and honest truth, we never lost in any month. But, it's too much like hard work, backstabbers everywhere. Cheap Charlie's everywhere. Some nights we did 4k others 12k in a takeaway. Bar restaurant some nights 25 to 40k. But the outlays are massive, Thais absolutely USELESS I every aspect of work.
Here in Scotland an average Chinese can do £1200 to £2000 a week top about £800 to £1200 profit from a hole in the wall operation. Some can do much more. If you use just eat you can take £5000 a week here easy.
Farang food is not worth it. Pattaya is full of sex, drug, alcohol addicted cheapos. Plenty decent folk too but not enough to go around.