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Sangsom

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A tom yum clear soup with pork and pork balls concoction, super spicy.

Was that nice I had two bowls. 

Missus laughing at me drinking the 'soup'  at the end, and my throat thinking a volcano had hit it. Eyes and nose haven't stopped running since ffs..

IMAG0838.jpg

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Just now, Glasseye said:

Lemon cake and milk. Dessert following the steak & kidney pie.

 

Pie was good. Didn't see any kidney thought.      

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I love the pastry on those pies but the filling is a bit on the stingy side.Would rather they were more expensive and better filled.

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3 hours ago, galenkia said:

I love the pastry on those pies but the filling is a bit on the stingy side.Would rather they were more expensive and better filled.

I agree. Not bad, but very watery. Wanted to try though.

I like to try one with a bit thicker gravy and real chunks of meat. Flavor was a little bland but actually grew on me a bit.

 

Bottom line - I have one more can, I'll enjoy that also. Would I buy again ? Yes, but at a discounted price. And only if there weren't better options available.

Can you recommend any other better options that are available through mail order ?

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2 minutes ago, Glasseye said:

I agree. Not bad, but very watery. Wanted to try though.

I like to try one with a bit thicker gravy and real chunks of meat. Flavor was a little bland but actually grew on me a bit.

 

Bottom line - I have one more can, I'll enjoy that also. Would I buy again ? Yes, but at a discounted price. And only if there weren't better options available.

Can you recommend any other better options that are available through mail order ?

Those pies aren't the best 555

the best supermarket ones are made by Marks and Spencer's, but I doubt they deliver to the US 

best option , make your own 

https://www.bbc.co.uk/food/recipes/steakandkidneypie_73308

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3 hours ago, Stillearly said:

Those pies aren't the best 555

the best supermarket ones are made by Marks and Spencer's, but I doubt they deliver to the US 

best option , make your own 

https://www.bbc.co.uk/food/recipes/steakandkidneypie_73308

Thanks. I may actually give that a go at some point. I have some pie crust in the frezzer. I think the hard part over here would be finding the lamb kidney.  5555   I could ask the butcher though.

Might not find the arse to do it though. In the mean time I'm going to do a little searching.

 

Would appreciate anyone who has any suggestions.

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1 minute ago, Glasseye said:

Thanks. I may actually give that a go at some point. I have some pie crust in the frezzer. I think the hard part over here would be finding the lamb kidney.  5555   I could ask the butcher though.

Might not find the arse to do it though. In the mean time I'm going to do a little searching.

 

Would appreciate anyone who has any suggestions.

Doesn't need to be lamb, diced pork or beef will do 

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18 hours ago, boydeste said:

Tonight's dinner at lakeside. 

IMG_20190822_24672.jpg

Mate...after your last picture and this one... have you got aussie blood in you.

I ask that as the meat industry in the past ran a campaign with the byline.... Feed the man meat. You are doing a  good job to support that motto...lol.

cheers

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1 hour ago, Thai Spice said:

Tonights dinner

IMG-20190822-WA0005-768x1365.jpg

IMG-20190822-WA0006-768x1365.jpg

 

Roasted chicken terrine for me

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Rillettes for the Miss

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Lamb shank

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Roasted chicken

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Creme brulée 

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With 250 ml red wine and and ice tea 404,000 IDR. 870 Thb

 

 

 

All looked good ( especially the lamb and creme brûlée), and decent value for money. 

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