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Post a pic of your breakfast/lunch/dinner


Sangsom

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1 hour ago, Glasseye said:

 

I bet that is unbelievably good mate.... But, I have to be honest... looks bloody rank !!!!            :default_527:

Can't beat a bit of HP sauce on your sausages. When cooking on the bank, I cut them in half to make sure the middle is cooked.

Tasted great too!

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14 hours ago, galenkia said:

Cheese and tomato pizza from the local mini mart,£1.19.

Topped with vine tomato,flat mushroom and half an onion.

Cheap and cheerful but tasty 😋

IMG_20220920_151121.jpg

For me mushrooms on a pizza are essential... but not the stuff you get from a bottle or ones that have been washed!

My Dad was handy with his fists but one thing that he taught me that didn't involve pain was "Never get your mushrooms wet!"

To me this is why homemade pizzas are always the best because you have time to clean each mushroom with a paper towel....

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