Glasseye Posted April 14, 2019 Share Posted April 14, 2019 13 hours ago, fatbhoytim said: What I woke up to this morning - doner kebab with chilli sauce and chips cheese with chilli sauce. Wash it down with a can of Tennents and off to the Scottish Cup semi final I go 🏆🍀 Leftover pork chop and mac & cheese with applesauce. Followed by some pineapple and banana. Easy, cheap, fills the gut and not bad. Link to comment Share on other sites More sharing options...
Glasseye Posted April 14, 2019 Share Posted April 14, 2019 Sweet cherry pie and milk. Ahhhhhh….. Link to comment Share on other sites More sharing options...
Yesitisdakid Posted April 15, 2019 Share Posted April 15, 2019 3 hours ago, Glasseye said: Leftover pork chop and mac & cheese with applesauce. Followed by some pineapple and banana. Easy, cheap, fills the gut and not bad. A rather attractive banana you have Link to comment Share on other sites More sharing options...
Thai Spice Posted April 15, 2019 Share Posted April 15, 2019 Cheese (French Emmental) omelette with pasta left overs. I add a bit of cream to the eggs, in order for the omellette to be a bit more fluffy. And of course it is served a bit liquid, not dry burned in oil.... Hahaha, one of the male family members told my Miss "you're lucky, no need to take care of cooking for your husband.." Of course, impossible for a proper Indonesian male to be seen cooking... And when they see me washing the dishes....😱😱😱 Lucky the Missus son has been properly educated, and he does cook and wash dishes... Although now that he is married I guess he will delegate to his wife ? 2 1 Link to comment Share on other sites More sharing options...
galenkia Posted April 15, 2019 Share Posted April 15, 2019 Pollock in sweet chili breadcrumbs,with roast tatties and mixed beans. About £2 so cheap as. 2 Link to comment Share on other sites More sharing options...
Glasseye Posted April 15, 2019 Share Posted April 15, 2019 16 hours ago, Yesitisdakid said: A rather attractive banana you have 16 hours ago, Yesitisdakid said: A rather attractive banana you have Nice and clean. Link to comment Share on other sites More sharing options...
Glasseye Posted April 15, 2019 Share Posted April 15, 2019 6 hours ago, galenkia said: Pollock in sweet chili breadcrumbs,with roast tatties and mixed beans. About £2 so cheap as. Wow. Some real beans. Nice looking mix. I love black eye peas, one of my favorites. Thanks for that nice reminder.... will be getting some soon. 1 Link to comment Share on other sites More sharing options...
coxyhog Posted April 15, 2019 Share Posted April 15, 2019 An English classic,lambs liver,bacon,onions,garlic mash(OK maybe not English),green vegetables washed down with a classic from over the channel.The best bit is the gravy....it is the dogs dangly bits! 3 4 Link to comment Share on other sites More sharing options...
boydeste Posted April 15, 2019 Share Posted April 15, 2019 10 minutes ago, coxyhog said: An English classic,lambs liver,bacon,onions,garlic mash(OK maybe not English),green vegetables washed down with a classic from over the channel.The best bit is the gravy....it is the dogs dangly bits! That's right up my street, nice bottle of red too. 1 Link to comment Share on other sites More sharing options...
Stillearly Posted April 15, 2019 Share Posted April 15, 2019 36 minutes ago, coxyhog said: An English classic,lambs liver,bacon,onions,garlic mash(OK maybe not English),green vegetables washed down with a classic from over the channel.The best bit is the gravy....it is the dogs dangly bits! haven't had that for years .... brilliant 1 Link to comment Share on other sites More sharing options...
Painter Posted April 15, 2019 Share Posted April 15, 2019 39 minutes ago, coxyhog said: the gravy....it is the dogs dangly bits! I can just imagine the recipe.... Take some dog's dangly bits. Boil in water for 3 hours. Throw dangly bits away, pour liquid on food.... 2 1 Link to comment Share on other sites More sharing options...
Lanzalad Posted April 15, 2019 Share Posted April 15, 2019 42 minutes ago, coxyhog said: An English classic,lambs liver,bacon,onions,garlic mash(OK maybe not English),green vegetables washed down with a classic from over the channel.The best bit is the gravy....it is the dogs dangly bits! Could bloody eat this now.. 👍🏼 1 1 Link to comment Share on other sites More sharing options...
AJSP Posted April 15, 2019 Share Posted April 15, 2019 Thinking of having this tomorrow- a simple throwback to my ‘70’s upbringing 2 Link to comment Share on other sites More sharing options...
Horizondave Posted April 15, 2019 Share Posted April 15, 2019 27 minutes ago, AJSP said: Thinking of having this tomorrow- a simple throwback to my ‘70’s upbringing Now that is a great choice, might try for myself tomorrow.... Link to comment Share on other sites More sharing options...
galenkia Posted April 15, 2019 Share Posted April 15, 2019 3 hours ago, coxyhog said: An English classic,lambs liver,bacon,onions,garlic mash(OK maybe not English),green vegetables washed down with a classic from over the channel.The best bit is the gravy....it is the dogs dangly bits! One of my favourite meals,usually have it a couple of times a month. 2 Link to comment Share on other sites More sharing options...
Starshine Posted April 15, 2019 Share Posted April 15, 2019 35 minutes ago, galenkia said: One of my favourite meals,usually have it a couple of times a month. They used to do a cracking liver and bacon in the Butchers Arms Soi Buakhao...best I ever had in Pattaya. 1 1 Link to comment Share on other sites More sharing options...
galenkia Posted April 15, 2019 Share Posted April 15, 2019 13 minutes ago, Starshine said: They used to do a cracking liver and bacon in the Butchers Arms Soi Buakhao...best I ever had in Pattaya. Had that there a few times myself.Agree,its the best i have had in Pattaya also. 1 Link to comment Share on other sites More sharing options...
thumper63 Posted April 16, 2019 Share Posted April 16, 2019 Had this a while back 3 1 Link to comment Share on other sites More sharing options...
thumper63 Posted April 16, 2019 Share Posted April 16, 2019 One of my last meals at Secrets.................. 1 Link to comment Share on other sites More sharing options...
thegrogmonster Posted April 16, 2019 Share Posted April 16, 2019 My afternoon snack.Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
KWA Posted April 16, 2019 Share Posted April 16, 2019 35 minutes ago, thumper63 said: Had this a while back I know it's just garnish and puts a bit of colour on the plate, but lettuce and tomato has no rightful place there. 1 Link to comment Share on other sites More sharing options...
thumper63 Posted April 16, 2019 Share Posted April 16, 2019 6 minutes ago, KWA said: I know it's just garnish and puts a bit of colour on the plate, but lettuce and tomato has no rightful place there. Too true, but I did eat the tomatoes....... 1 Link to comment Share on other sites More sharing options...
coxyhog Posted April 16, 2019 Share Posted April 16, 2019 5 hours ago, thumper63 said: Too true, but I did eat the tomatoes....... Toms are ok if fried. Link to comment Share on other sites More sharing options...
Thai Spice Posted April 16, 2019 Share Posted April 16, 2019 Asian food this evening.... 1 Link to comment Share on other sites More sharing options...
code_slayer_bkk Posted April 16, 2019 Share Posted April 16, 2019 On 4/15/2019 at 11:55 AM, Thai Spice said: Cheese (French Emmental) omelette with pasta left overs. I add a bit of cream to the eggs, in order for the omellette to be a bit more fluffy. And of course it is served a bit liquid, not dry burned in oil.... Hahaha, one of the male family members told my Miss "you're lucky, no need to take care of cooking for your husband.." Of course, impossible for a proper Indonesian male to be seen cooking... And when they see me washing the dishes....😱😱😱 Lucky the Missus son has been properly educated, and he does cook and wash dishes... Although now that he is married I guess he will delegate to his wife ? Bro .. you can cook eggs for me anytime .. they look good! 1 Link to comment Share on other sites More sharing options...
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